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CHIRAG TRADER

GST : 27BPVPT1310P1Z5

Hing Powder Strong
Hing Powder Strong

Hing Powder Strong

MOQ : 100 Kilograms

Hing Powder Strong Specification

  • Usage
  • Used for flavoring foods, especially in Indian cuisine
  • Ingredients
  • Compounded Asafoetida, Wheat Flour, Gum Arabic
  • Oil Content %
  • <1%
  • Moisture (%)
  • <10%
  • Variety
  • Compounded Hing
  • Flavor
  • Strong Asafoetida Aroma
  • Physical Form
  • Powder
  • Purity(%)
  • 99%
  • Product Name
  • Hing Powder Strong
  • Product Type
  • Powdered Spice
  • Shape
  • Fine Powder
  • Processing
  • Blended
  • Color
  • Light Yellow
  • Grade
  • Food Grade
  • Shelf Life
  • 12 Months
  • Weight
  • 100g pack
  • Taste
  • Strong, Pungent
  • Storage
  • Store in a cool, dry place
  • Recommended Use
  • Add a pinch to curries, dals, and pickles
  • Allergen Information
  • Contains wheat
  • Packaging Type
  • Sealed Plastic Container
 

Hing Powder Strong Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Supply Ability
  • 1000 Kilograms Per Week
  • Delivery Time
  • 7 Days
 

About Hing Powder Strong



Discover the sizzling flavor and celebrated aroma of Hing Powder Strong, a top-rated spice designed to bring enlightened taste to your dishes. Encased in a sealed plastic container, this fine, light yellow powder delivers strong, pungent notes and a soaring asafoetida aroma. Esteemed among chefs, it's blended from compounded asafoetida, wheat flour, and gum arabic, ensuring purity and value in every pack. Ideal for curries, dals, and pickles, its food-grade quality meets export standards. Store in a cool, dry place for maximum freshness.

Unmatched Versatility and Strong Flavor for Commercial Kitchens

Hing Powder Strong is celebrated for its robust, pungent flavor, making it an essential ingredient for food manufacturers, catering services, and restaurant chefs. Used as a key flavor enhancer in Indian cuisine, it transforms ordinary dishes into gourmet experiences. Its food-grade quality, fine powder texture, and vivid aroma underscore its suitability for commercial use. With a 12-month shelf life and high purity, it guarantees consistent value in both small and large establishments.


Efficient Export and Reliable Supply Worldwide

We supply Hing Powder Strong through reliable FOB Indian ports, ensuring timely and safe delivery. Payment terms are flexible, including LC and TT, to simplify order processing. Our main export markets span Asia, the Middle East, and Africa, reflecting soaring demand for our top-tier compounded hing. Each order is processed with precision, ensuring you receive a fresh, accurately weighed 100g pack that meets your commercial needs and delivery estimates.


FAQ's of Hing Powder Strong:


Q: How should Hing Powder Strong be used in cooking?

A: Hing Powder Strong is recommended for use by adding a small pinch to curries, dals, pickles, and other Indian dishes to enhance their flavor with a robust, pungent aroma.

Q: What are the benefits of using Hing Powder Strong in commercial kitchens?

A: This top-rated hing powder provides a celebrated, strong asafoetida aroma and taste, elevating the quality of mass-prepared food and ensuring consistency in flavor across large batches.

Q: Where is Hing Powder Strong primarily supplied from?

A: Hing Powder Strong is exported, supplied, and traded from India, with shipments processed efficiently from major Indian FOB ports to various global markets.

Q: What steps should be taken for optimal storage of Hing Powder Strong?

A: To retain its soaring aroma and pungency, Hing Powder Strong should be stored in a sealed plastic container, in a cool and dry environment, away from direct sunlight.

Q: What makes Hing Powder Strong suitable for export and international supply?

A: Its sealed packaging, high purity, food-grade quality, and robust shelf life of 12 months make it ideal for international trade and distribution to diverse markets.

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